Healthy cooking

I decided to prepare some healthier dishes today, since the flu bug (H1N1) is flying around, plus the weather has not been exactly good. On the menu today are as follows:

1. Stir fried "Tau Miu" vegetable
2. Bitter gourd soup with pork ribs
3. Steam egg with minced pork

I think I have improved tremendously in making soup. It is really natural and tasty, not forgetting the goodness for health. Bravo to myself! I am happy I have managed to master at least one section / area of cooking, since I may not be so good in preparing other type of dishes.

Stir fried "Tau Miu" vegetable

Bitter gourd soup with pork ribs

Steam egg with minced pork

Dinner for today