It was a delicious dinner affair yesterday. Unadon was in the menu!!! Simple, fast and simply mouth-watering. Unadon literally means "eel bowl" is a popular donburi (rice bowl) dish made with unagi kabayaki (grilled eel coated with a sweet sauce). I cooked sushi rice to make it really authentic Japanese. Nori and komi were also added on top of the unagi fish to make it tastier, since I do not have the special pepper for unagi.
Unadon (1st Bowl)
Unadon (2nd Bowl) 
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